DINNER SPECIAL
Available Sunday-Wednesday Evenings
3-courses starting at $59.99/per person
(Plus Tax & Gratuity. Not available on holidays including New Year's Eve, Valentine's Day, Mother's Day, Thanksgiving & Christmas Eve. Can not be combined with any other offer. Not valid on parties of 12 or more guests.)
APPETIZER
(select one)-
Classic Caesar Salad
romaine, herb croutons, parmesan, zesty caesar dressing
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Greek
tomatoes, cucumber, red onions, barrel aged feta, olives, oregano, red wine vinegar
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Wedge
iceberg, applewood bacon, vine-ripe tomatoes, imported bleu cheese, gorgonzola dressing
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Spinach Phylo
dates, apples, barrel aged feta, dill, sweet mustard vinaigrette
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Fried Calamari +$5
shrimp, cherry peppers, zucchini, garlic aioli
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Baked Clams
little neck clams, breadcrumb oreganata, white wine, garlic, parsley, lemon
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Jumbo Crab Cake +$5
cucumbers, corn salad, crispy capers, green goddess dressing
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Linguini & Clams
imported cockles, calabrian chili, garlic, parsley
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Grilled Australian Lamb Chops +$10
spiced fruit mostardo, mint raita
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Potato Croquette
parmesan cheese, prosciutto di parma, herb aioli
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Shrimp Cocktail
lemon, housemade cocktail sauce
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East Coast Oysters
three pieces
ENTREE
(select one)-
Petite Filet Mignon
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Skirt Steak +$5
potato pave
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12oz Sirloin
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Dover Sole +$20
white fish, served table-side
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Nova Scotia Salmon
garbanzo bean ragu, baby zucchini, lemon, tomatoes
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Seafood Risotto +$10
calamari, shrimp, lobster, crab meat, fennel, English peas
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Cavatelli Bolognese
braised three-meat sauce, homemade pasta, whipped ricotta
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Mediterranean Jumbo Shrimp Scampi
lemon-parmigiano orzo, fennel, black olives, tomatoes, roasted peppers, herb breadcrumbs
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Whole Branzino
extra virgin olive oil, capers
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Rustic Pork Chop +$5
bone-in butcher block pork chop, cherry peppers, broccolini
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Rigatoni Wagyu Short Rib
mushroom ragu, black truffles, locatelli cheese
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Marinated Brick Chicken
grilled semi-boneless chicken, marbled potatoes, green beans, pine nuts, capers, citrus emulsion
SIDES
(select one)-
Steak Fries
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Sautéed Broccolini
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Honey Almond Brussels Sprouts
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Creamed Spinach
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Mashed Potatoes
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Haricot Vert
DESSERT
(select one)-
Cheesecake
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Chocolate Tort
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Vanilla Gelato
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Chocolate Gelato
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Sorbet
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Creme Brulee